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Two ways to make the fishing industry in the UK safer
Simon Potten, Head of Safety and Training, discusses how local engagement and more training could be the key to making the fishing industry safer. -
Seafood Guide Updates
All printed publications are limited in content and go out of date eventually, including our 2020 edition of the Seafood Guide. -
How could a free trade agreement with India benefit the seafood industry?
Our regulation team shares its recommendations on behalf of the seafood industry to support the Free Trade Agreement (FTA) negotiations with India. -
Export guides and webinars
Our Export Guides and webinars are a resource for UK seafood businesses looking for information on important overseas seafood markets. -
Seafood Guide contents and ordering information
Seafood Guide contents and ordering information. -
Love Seafood marketing activity featuring UK species
Seafood businesses encouraged to support campaign featuring species caught by UK fishing fleet at crucial time for industry. -
Social responsibility in seafood
We are helping the seafood industry understand what a business commitment to socially responsible seafood means in practice. -
Animal sentience and welfare
We’re working with industry and government to provide advice and guidance on animal welfare issues. -
GlobalG.A.P.
GLOBALG.A.P. is a world leading farm assurance program, translating consumer requirements into Good Agricultural Practice worldwide. -
Seafish levy review
We informally consulted industry on changes to the Seafish levy. We've published a response based on industry feedback and next steps in the process. -
Finfish Industry Advisory Group
The Finfish Industry Advisory Group (FIAG) provides a forum to discuss sustainability and management of UK finfish non-quota species fisheries. -
Ecosystem services – why seafood is about more than the food on our plates
Our work on public goods and benefits from commercial seafood species and how seafood production can maintain and enhance ecosystem services.